Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection.
• UBE Purple Sweet Potato
• Gingerbread
• Holiday Fruit & Nuts
• Cranberry Orange Walnut
• Cinnamon Raisin
• Cardamom & Raisin (akin to Julekake)
• Cinnamon, Lemon Zest & Almond (Akin to Zimtsterne)
• Pfeffernüsse Flavors
• Rosemary & Sea Salt
• BYO Inclusions – We don’t mind at all! (Frozen fruit, Frozen fancy cheese etc.)
Allergen Considerations:
Almonds and Walnuts will be used.
Pecans and Pistachios may be used.
Peanuts will not be used.
Class includes:
• A bread-and-butter sampling
• Lecture and hands-on instruction to make artisan spent grain baked bread
• Recipe and instruction guide.
• Super fun mixing session to make your dough
• One bread in it’s first rise, ready to head home to bake
• Extra spent grain for your freezer and recipes to make more bread
VIP / FAQ:
You will bake your bread at home.
Participants must be 18 to participate and must have a ticket.
Please wear comfortable, closed-toe shoes.
You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while in class. Devil’s Canyon always has a wonderful selection of food trucks, live music, heated outdoor seating and indoor seating with televisions.
This class is:
• This class is fun for groups
• This class is fun for a solo outing
• This class is fun for couples
• This class is fun for a girls’ night out
• This class is fun for a small office holiday activity
• This class is fun for adults + their parents!
• This class is fun for a Birthday activity
Please inquire for groups of 6+ if you would like to do this activity as a pre-holiday work outing. Depending on the size of your group, we may be able to offer a private class that would begin at 4 PM or 5 PM! We love TEAMBUILDERS!
